This quick little monkey bread muffins breakfast treat looks pretty, tastes wonderful and is so easy. Who could ask for more – actually, your family will be asking for more and more! Ingredients 1 tsp. apple pie spice ¼ cup sugar 1 can refrigerated grand muffins biscuits – separated. Cut each biscuit into 6 pieces ½…
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Hershey Travel Blog
Sweet and Sour Pork :: Easy Dinner Recipe
Recipe of the Week – Sweet and Sour Pork Here’s a family favorite that I’ve been making for close to 40 years. The children loved it growing up and Frank still asks for it for his birthday dinner! Ingredients: 3 Tbl. Butter 1 egg 2 Tbl. water 1 1/2 lb boneless pork shoulder cut into…
Raspberry Chocolate Ganache Pie :: Perfect Valentine's Dessert
Raspberry Chocolate Ganache Pie This is the perfect Valentine’s dessert. The creamy, sweet inside of a truffle, poured on top of a pie shell. It’s like heaven on a plate, topped with fresh berries. What You Need: 2 pkg. (4 oz. each) BAKER’S Semi-Sweet Chocolate, broken into pieces 1 Cup whipping cream 6 Tbsp. seedless…
Vegan Pumpkin Oatmeal Cookie Recipe
Vegan Pumpkin Oatmeal Cookie Recipe Special diets are a specialty at Westwynd. We delight in finding wonderful treats for all our guests. These hearty cookies put smiles on our vegan visitors faces and everyone else likes them too! What you need: 1/2 cup vegan margarine (I use Earth Balance) 2/3 cup granulated sugar 1/4…
Recipe of the Week – Baked Ziti
Recipe of the Week – Busy Day Baked Ziti So Quick, So Easy, So Good! This time of year can be hectic. Here’s a dinner dish that can be put together in minutes. Just add salad and some crusty bread and you’ll have a meal that’s perfect for a cold winter day. 1 pkg.…
Recipe of the Week – Spicy Pumpkin Cookies
There is a big problem with these cookies. They sometimes vanish before you can even ice them. On the plus side — They are super easy to make, make your kitchen smell wonderful, put smiles on your family’s faces and you probably have everything you need in the cupboard. We have some guests sitting by…
Recipe of the Week – Rhubarb Muffins
We’ve just picked the last of our Rhubarb for this year — enough for one more batch of these wonderful muffins. These amazing muffins combine fresh rhubarb and chopped walnuts with a crunchy sweet topping. The taste and textures are so good, they don’t need any extra butter or jam spread over them. Ingredients 2…
Recipe of the Week – Rhubarb Sour Cream Pie
Recipe of the Week – Rhubarb Sour Cream Pie The photo says it all – Only one piece left of this wonderful pie and it was gone as soon as the photo was taken. If you like rhubarb, you will love this amazing pie. If you have never tried it there is no better introduction.…
A Westwynd Farm Recipe :: Cherry Garcia Cookies
I love Cherry Garcia ice cream and these great cookies capture that wonderful flavor. They are easy to make and have quickly become a Frank and guest favorite! Ingredients: 2 3/4 C flour 1 1/4 tsp Baking Soda 1 1/4 C butter 1 1/2 C firmly packed light brown sugar 2 large eggs 1…
Top 10 Things to do in September
Book your Hershey getaway today! One Kipona Festival – Sept 3rd,4th and 5th – Susquehanna River Bank The City of Harrisburg presents the centennial celebration of Kipona on September 3rd, 4th and 5th along Riverfront Park and City Island. Join us to celebrate 100 years of fun, food and festivals. Sponsored by the Hershey Harrisburg…